Kung-Fu (Kung-Pao) Chicken

July 16, 2008 at 2:57 am | In Chicken | 1 Comment
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This isĀ  truly one of Francis and my favorite easy meals.
This family recipe is basically our go-to recipe when we don’t have much time to cook anything. Since I don’t eat meat, I usually drizzle the sauce over rice and it tastes great.


Kung-Fu Chicken

2-3 chicken breasts chopped in cubes
2Tbs soy sauce

Marinate chicken cubes in soy sauce for 1/2 hour

1/2 cup water
1 Tbs corn starch
crushed  red pepper
1/2 tbs sugar
4 Tbsp lemon juice
4 Tbsp soy sauce

Mix above ingredients in small bowl.

Fry chicken in some olive oil 3-4 minutes. May add onion or pepper and cook 2-3 more min. Add mixture (with water, corn starch, etc.). Simmer for 5-10 min.


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  1. looks great and I love the bamboo!


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